Pick the pita bread you ought to use. Lay the pita bread flat with a sheet pan or pizza pan. I haven’t built a pita pizza with a pizza stone, but I’m positive you might.
Greek pizza doesn’t get a lot easier than this recipe. With simple Greek flavors toasted on pita bread, these pizzas are ready to appreciate in just 20 minutes.
I tried your pita bread & omg they turned out just like yours, thanks a lot of & I am able to’t hold out to test your other recipes…..thx all over again x
I utilized my pizza stone to bake these on and I really think that is ideal (I've THIS one – that's my affiliate website link). I use my pizza stone mainly for pizza, but it works great for baking bread also.
Get Resourceful with pita: Consider outdoors the box and make use of your pita bread in Imaginative methods. Layer pita bread with feta cheese and your preferred toppings to make pita pizza, or use pita chips to make hummus nachos.
I make these at 465F (240C) with no challenge receiving them to puff, but utilize a major pizza stone which I warmth up for half an hour very first.
They are chewier plus much more sensitive, and they've a delicious, yeasty aroma that wafts out after you open up up the pocket. It's also not a major time determination: Pitas may be baked and sandwich-stuffed in lower than two several hours.
Anyways returning to subject on hand, just make guaranteed you may have complete wheat pita bread, some sauce and cheese on hand many of the situations and you'll make this anytime you don't have the perfect time to Cook dinner. This really is a kind of meals that my almost 7 year previous normally provides a YAY to.
This website may contain affiliate links and advertising to ensure that we can provide recipes to you. Examine my disclosure coverage.
For those who’ve at any time appreciated a gyro or dined in a Mediterranean cafe, you’re most likely common with pita bread. This warm, puffy flatbread tastes great with a lot of our favourite Mediterranean recipes. Regretably, the store-bought versions often fall just a little flat.
I've found that employing twenty% entire wheat flour strikes the best stability, making the dough much more flavorful and nutty than just one made with just all-function flour, while also not compromising its framework.
Simple list of ingredients – flour, salt, water, yeast and occasionally a small amount of sweetener or fat
This easy pita pizza recipe is a great way to expend leftovers. If I have leftover chicken, taco meat, or veggies, I’ll typically rely here on them as toppings to the pizza.
Everything labored out eventually though. They had been fluffy and tasty. Then I turned some into pita chips but slicing them up and baking them.